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Feeding
Your Iguana
Diet
is the area where most people fail their iguanas. Without proper
nutrition, iguanas can suffer a variety of health problems. Because
of the type, number and arrangement of their teeth, iguanas perforate
but do not chew food. In the wild, iguanas chomp at leaves, tearing
off tiny pieces and eating them. Therefore, pet owners should chop
food according to the size of the iguana. A cheese grater or food
processor is ideal for preparing food for small iguanas.
Food
should be offered daily in a shallow dish, so the iguana can reach
it easily while standing on the cage floor. The total diet should
have a ratio of 2 parts calcium to 1 part phosphorus.
A large
amount of the green iguana's diet should consist of leafy green
vegetables, such as collards, beet tops (and beets), radish, tops,
dandelions (flowers, leaves and roots), turnip greens, Swiss chard,
bok choy, broccoli, mustard greens, cauliflower, kale, Brussels
sprouts, mulberry leaves, hibiscus leaves (and blossoms), clover,
escarole and endive.
A smaller
portion of the diet should consist of other vegetables, such as
various squash, zucchini, sprouts, carrots, green beans, okra, pea
pods, sweet potatoes and bell peppers. The remaining 10 percent
to 20 percent should consist of fruits high in calcium, like mango,
papaya, raspberries, figs and prickly pear cactus fruit.
In
lesser amounts-or as treats-iguanas can eat apples, melons, grapes,
peaches, blueberries, pears, tomatoes, cranberries, kiwis, guavas
strawberries and bananas.
Since
iguanas can detect certain colors (red, orange, yellow and green),
they should be offered many colorful flowers and fruits. Never feed
an iguana iceberg lettuce, as it has no nutritional value.
Animal
protein (monkey biscuits, dry dog food, insects and so on) should
be a very small percentage (1 percent to 5 percent) of a young iguana's
diet. However, adult diets should be strictly vegetarian. Hatchlings
may have crickets, mealworms and other insects, occasionally.
Wash
all food thoroughly to avoid poisoning from pesticides or other
chemicals that can be ingested.
Vitamin,
mineral and calcium powder with D3 should be sprinkled on the food
every other day for added nutrition.
Here's
a quick cheat sheet for proper iguana diets.
Feed
Daily: Chopped Vegetables |
- Green
Beans
- Avocado
- Carrots
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- Squash
- Thawed
Mixed Vegetables
- Okra
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Feed
Daily: Leafy Greens |
- Turnip
Greens
- Collard
Greens
- Escarole
- Boston
Lettuce
- Bok
Choy
- Kale
- Mulberry
Leaves
|
- Leaf
Lettuce (not iceberg!)
- Green
Cabbage Leaves
-
Dandelion Greens (be careful of pesticides if picking from
outdoors)
- Nasturtium
Leaves
- Sweet
Potato Leaves
- Hibiscus
Leaves and Blossoms
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| Feed
Twice a Week: Chopped Fruits and Starches |
- Orange
or Grapefruit Peel
- Papaya
- Berries
- Bananas
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- Grapes
- Mangos
- Bread
(whole grain)
- Cooked
Rice with chopped foods stirred in
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